Homemade cheddar cheese recipe

INGREDIENTS:

1 1/2 Cups Cheese (melted)
Cheese Flavor Seasoning
1/2 Cup Butter
1 1/4 Gallon Popcorn

DIRECTIONS:

Step 1: Melt cheddar cheese.
Step 2: Add butter.
Step 3: Add popcorn in a bowl.
Step 4: shake and slowly pour melted cheese on popcorn.
Step 5: Pour 1 cup of cheese onto popcorn and then sprinkle 1/4 cup cheese seasoning.
Step 6: Pour remaining cheese on popcorn and let bowl for a few minutes (3-5).
Step 7: While mixing add another 1/4 cup of cheese powder.

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